Dinner Menu

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Appetizers (dinner)

Veggie Roll
Delicate and crispy, these spring rolls and served with homemade sweet and sour chili sauce
Tofu Triangles
Fresh pearl tofu, sliced to bite size triangle; deep fried until golden brown and served with crushed peanut chili sauce
Fresh Spring Roll
This delicate light starter, using very thin rice spring roll skin wrapped with shrimp, vegetables, mint leaves, carrot, vermicelli. Complemented with sweet and sour peanut sauce
Panko-crusted Soft-shell Crab
Pan-frying best delivers their spectacular taste and bursting juiciness and exceptionally crispy crust. Served with a dim sum dipping sauce and side with Belgian endive salad. These are memorable.
Crispy Wonton
Stuffed with minced shrimp; fried till crispy; serverd with sweet & sour sauce.
Pan Fried Dumpling
Stuffed with minced chicken and vegetable; served with light soy sauce
Tender chicken or beef glazed with coconut base spices and BBQ on skewers, served with peanut sauce and tangy cucumber salad sauce
Garlic Chives Pancake
Enjoy this as a snack or as a first course. They are completely vegetarians, served with soy-ginger sauce
Coconut Shrimp
Our guests favorite! Crispy large shrimp hand-breaded with sweet flaky coconut, served with our delicious honey-mustard dipping sauce.
Salt & Pepper Calamari
Battered fresh squid, deep fried till golden brown, quick stir fried with salt, pepper and scallions. Served with sweet chili sauce.
Crab Lagoon
Stuffed with minced crab meat with cream cheese, fried until crispy brown; served with sweet chili sauce
Grounded shrimp wrap in egg roll skin, then fried or steamed to perfection, served with light soy sauce
Steamed Mussels
Cultured mussels steamed in the hot clay pot with lemon grass, hot basil leaves and fresh hot chili, served with lime hot chili sauce
Golden Bag
Minced chichen, shrimp, water chestnuts, mushrooms and Thai spices; wrapped with tofu skin and served with sweet plum sauce.
Edamame (Green Soy Bean Pod)
Lightly salted on boiled green soy bean pod. Simplicity and refreshing, no one just have one.
Spicy Fish Nuggets (Tod Mun)
Blended of minced shrimp and chicken with Thai spicy and red curry base then fried until perfected golden brown. Served with cucumber grounded roasted peanut sauce

Soups (dinner)

Tom Yum Goong
The famous Thai Hot and Sour shrimp soup; spiced with lemon grass, chili, lime juice and mushrooms
Wonton Soup
Minced shrimp and chicken with scallions in clear soup
Chicken Coconut Soup
Mild chicken with mushrooms soup in a coconut milk base; accented with siamese ginger and lime juice
Miso Soup
Diced soft tofu with sea weeds and spinach in a mild bean curd base soup

Salads (dinner)

Som Tum (Green Papaya Salad)
Chopped green papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimp and roasted peanuts. Complemented with sticky rice.
Seaweed Salad
Asian seaweed from the ocean, seasoned in sesame oil, salt, vinegar, white sesame and hot pepper
Lab Gai (Chicken Spicy Salad)
Minced chicken mixed with Thai spices and garden fresh herbs on bed of green vegetables
Organic Green Salad
Simple mixed green vegetables with an accent of oriental veggie. Complemented with Thai spicy peanut dressing.
Beef Spicy Salad
Thinly sliced char broiled tender beef, mixed with Thai garden fresh herbs & spices on bed of green vegetables.
Cucumber Salad
Sliced of cooled fresh cucumber and carrot with spicy sweet and sour dressing
Crispy Chicken Salad
Marinaded chichen breast with Thai spices and a touched of curry powder, then fried till cispy golden brown. Served with fresh mixed green veggie. Complemented with ginger carrot dressing.

Curry (dinner)

Select your own favorite meat with our special curry sauces.

Tofu $10.95, Chicken $11.95, Beef $12.95, Shrimp $14.95, Duck $15.95, Seafood Combo $15.95

Green Curry
In coconut milk with sliced bamboo shoot, string beans, green peas, green peppers and zucchini
Massaman Curry
In coconut milk with potatoes, onions, butternut squash, carrots, green pepper and roasted peanuts
Red Curry
In coconut milk with sliced bamboo shoot, eggplants, green peppers and hot basil
Pineapple Curry
In coconut milk with onions, tomatoes, pineapples, green peppers and butternut squash

Seafood (dinner)

Seafood Bouquet
Steamed shrimp, scallop, squid, chunk of fish, mussel and vegetables, in a delightful broth
Seaman's Sizzling Platter
Fried seafood combo with ground garlic and hot chili sauce
Shrimp or Scallop or Squid Garlic
Sauteed large shrimp / squid or sea scallops. With fresh garlic oil, black pepper, snow peas, cauliflowers, mushrooms and complement with refreshing pineapple ring
Sweet and Sour Shrimp
Battered large shrimps. Fried till golden brown, then sauteed with fresh assorted vegetables in sweet and sour sauce
Paradise Shrimp
Sauteed large shrimps with chili paste, mushrooms, celery, green pepper, topped with roasted cashew nuts
Lemon Grass Shrimp
Sauteed large shrimps with onions, tomatoes, scallions, walnuts with spicy sauce
Shrimp 'n Vegetables
Sauteed large shrimps with fresh assorted vegetables with oyster sauce
Jumbo Shrimp & Snow Pea
Sauteed jumbo fresh water prawn with tomatoes, tofu, mushrooms in mild oyster sauce
Classic Salmon
Pan fried Salmon filet topped with assorted fresh vegetables in our own special sauce
Jumbo shrimp or Salmon miso
Sauteed Salmon filet or fried Jumbo fresh-water prawns with fresh minced ginger, snow peas, mushrooms, carrots in a miso flavor sauce. Complemented with jasmine rice
Tamerind Tilapia
Fried tilapia filet with black mushrooms, onions, scallions, baby corns, snow peas, gingers in our ginger tamarind sauce
Chili Chili Fish
Fried fresh tilapia filet until crispy, topped with onions, fresh chili, tomatoes, green pepper and hot basil leaves in oyster sauce
Tilapia 'n Vegetables
Fried fresh tilapia topped with assorted fresh vegetables in a special blend of garlic and oyster sauce

Herbs & Spices Specialties (dinner)

Mango Curry
Combination of shrimp and chicken sauteed with mangoes in mild yellow curry, assorted vegetables
Thailand Madness
Stir-fried shrimp, scallop and squid in hot chili sauce with onions, mushrooms, fresh hot chili on top of steamed New Zealand green mussels
Beef Ginkgo Nut n' Organic Leek
Stir fried tender beef with mushrooms, sweet peppersm black pepper and Ginkgo nuts in mild soy sauce. Complemented with organic leek and tender fresh asparagus
Panaeng Duck
Fried boneless roasted duck in Thai's famous Pa-Naeng Curry with vegetables
Malay Roti n' Beef Curry
A slow hot & spicy curry base with onions, sweet potatoes, grape tomatoes and fresh hot chili. Perfected with pan fried Roti bread
Wild Boar Basil
Tender pork pan fried with mushrooms, peppercorns, basil leaves, hot chili in Thai spices sauce
Chicken or Jumbo prawn (fresh water) with Cashew Nuts and Pineapple
Sauteed chicken or prawn with roasted cashew nuts, onions, mushrooms, snow peas and scallions
Dancing Squid
Tender squid sauteed in tasty fresh minced hot peppers, mushrooms, green peppers, onions and hot basil leaves
Salmon Choo Chee
Salmon filet sauteed in Thai's popular Choo Chee curry and vegetables
Scallops or Salmon Teriyaki
Grilled to its perfection. Complemented with Jade noodles. Roasted sesame and assorted vegetables. Served on sizzling plate

Pan-Fried Dishes (dinner)

Veggie Lover
Sauteed fresh tofu with assorted vegetables with house special sauce
Green Garden
Steamed fresh assorted vegetables served with delicious peanut sauce
Crispy tofu with chili soy sauce
Sauteed crispy tofu skin with assorted fresh vegetables in our chili sauce
Imperial Tofu
Fried fresh tofu, topped with assorted fresh vegetables
Beef/Chicken Pine Nuts
Tender chicken sauteed with pine nuts, assorted vegetables, in a fragrant ginger sauce
Beef/Chicken Ginger
Sauteed sliced beef or chicken with black mushrooms, baby corns, onions, green peppers and scallions
Beef/Chicken Teriyaki
Sauteed marinated beef or chicken with teriyaki sauce
Beef/Chicken Basil
Sauteed beef or chicken with minced hot chili, eggplants, mushrooms, green peppers, onions and hot basil leaves
Beef/Chicken Spicy Bamboo
Sauteed beef or chicken with sliced bamboo shoot, fresh ground chili, mushrooms, green peppers and scallions
Beef 'n Broccoli
Sauteed beef with broccoli, assorted mushrooms and oyster sauce
Medallions of Pork
Sauteed pork loin, marinated in garlic oil, white pepper and thin soy sauce, stir fried with mushroom and snow pea
Duck Choo Chee
Boneless roasted duck sauteed in Thai's popular Choo Chee curry and vegetables
Tamarind Duck
Fried boneless roasted duck filet with snow peas, baby corns, and bamboo shoot in our house special spicy sauce
Roasted Duck with Mango sauce
Sliced roasted duck breast with home style mango sauce. Garnished with broccoli, cauliflower and fresh mango.

Noodles (dinner)

Pad Thai / Vegetarian Pad Thai
The most famous Thai noodle dish, fried with shrimp and chicken, ground peanuts, eggs, bean sprouts and Thai's spices
Brown Soy Noodles
Choice of pan fried rice noodles or pasta with choice of beef / chicken or shrimp, assorted fresh vegetables, eggs, in black soy bean sauce
Drunken Noodles
Pan fried rice noodles or pasta with choice of beef / chicken or shrimp, baby corns, carrot, onions, hot chili, string beans, egg, fresh hot chili and hot basil leaves
Vermicelli Trio (Bun)
Steamed vermicelli noodles with grilled shrimp, beef, BBQ chicken, crusted peanut, assorted vegetable and bean sprouts. Served with spicy sauce.
Noodles Festive
Stir-fried egg noodles with shrimp, onions, green peppers, scallions and bean sprouts
Malay Noodles
Chef's choice. Favorite dish from South of Thailand, rice noodle, tender beef, red onion, bean sprouts and Malay spices
Udon Tom Yum
Seafood combo in hot & spicy Tom Yum soup
Beggar's Noodles
A taste the rich die for. A tasty and simple

Fried Rice (dinner)

Thai Fried Rice
Shrimp and chicken with onions, tomatoes, scallions, eggs, carrots and green peas
Vegetarian Fried Rice
Fried rice with assorted fresh green vegetables
Pineapple or Mango Fried Rice
Shrimp and chicken, raisins, green pea, carrot, onion, raisin and a touch of curry powder
Hot Basil Fried Rice
Stir-fried with choice of chicken / beef or shrimp, fresh hot chili, assorted fresh green garden and eggs
Indonesian Fried Rice
Shrimps, black mushrooms, red curry paste, topped with BBQ chicken
Phuket Fried Rice
Famous dish from southern Thailand. Stir fried large shrimps with string beans, eggplant, fresh chili and basil leaves with Thai hot spices.

Side Orders (dinner)

Steamed Jasmine Rice
Brown Rice
Muslim Yellow Rice
Steamed Noodles
Udon Noodles
Peanut Sauce 6/12oz
Sticky Rice (kid's favorite)